The Contribution of Hydroxypropyl Methylcellulose to Pharmaceuticals and Food Quality
Hydroxypropyl Methylcellulose (HPMC) is a versatile, water-soluble polymer widely used in both the pharmaceutical and food industries. Known for its non-toxic, biodegradable, and biocompatible properties, it plays a crucial role in enhancing the quality, stability, and functionality of numerous products. From acting as a binder in tablets to serving as a thickening agent in food, […]
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